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Common Myths About The Diabetic Diet

If you’re Diabetic, it doesn’t mean you’ll have to live in deprivation. In this blog, we shall bust a few myths surrounding Diabetic Diets. Myth...

Common Myths About The Diabetic Diet

If you’re Diabetic, it doesn’t mean you’ll have to live in deprivation. In this blog, we shall bust a few myths surrounding Diabetic Diets.

Myth 1: Anything that tastes sweet, is bad

No. You can give in to your sugar cravings (of course in moderation), once in a while. And if you’re in the habit of having something sweet every day, consider sourcing it from fruits.

So, what fruits are allowed in the Diabetic Diet?

Citrus fruits like Oranges and Mosambi (Sweet Lime), Apples and Watermelon would take care of your sweet tooth, while keeping a check on the blood sugar level. However, there are certain fruits which you should avoid, like Mangoes, Bananas and Chikoo (Mud Apples), since they have high sugar content. Consuming fruits in moderation is the key.

Myth 2: Your diet must not contain any form of carbs

Wrong. A well-balanced diet for a Diabetic must consist of good proteins, green leafy vegetables, salad, fruits, nuts and carbs (albeit low amounts).

Myth 3: Keto Diets can be blindly followed if you’re Diabetic

You must have heard of high-protein diet recommendations from the know-it-alls. But the fact is you should not self-diagnose and must always consult your physician/nutritionist before starting anything. In fact, certain studies have shown that eating too much protein (animal protein especially), might cause resistance to Insulin.

Myth 4: Occasional munchings can be harmful

That’s not right. High Blood Sugar patients can snack on peanuts and dry fruits like walnuts, almonds, and cashews. But yes, moderation is always the key.

Myth 5: A Diabetic should give the Bread a miss

It’s a common notion that any kind of bread can add to the blood sugar level. That’s most definitely incorrect. You can consume whole wheat atta bread. However, do avoid white bread and caramelized brown bread.

Tip: How to make multigrain atta for the Diabetic Diet?

  1. Mix equal proportions of Wheat and Besan
  2. Mix equal portions of Wheat, Besan, Ragi, & Jowar

*Compiled inputs from Dr Anand Dwivedi

Also take a look at Simple Ayurvedic Home Remedies to Control Blood Sugar Levels


Disclaimer: The information on this website is for educational purposes only and is not a substitute for medical advice, diagnosis or treatment. For more information pertaining to your personal needs please see a qualified health practitioner.

About the Author

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Kapiva Editorial

We are a team of food scientists and Ayurveda experts at Kapiva. Our mission is to raise awareness and educate people on ancient principles and herbs found in traditional texts. We work together to develop the most comprehensive content on Ayurveda which is grounded in peer-reviewed, scientific research.

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